OUR FOOD SELECTION
Fleisch / Fisch Deklaration:
Rind – Emmental Bern, CH
Roastbeef – CH
Schwein – Aaretaler Duroc Bern, CH
Poulet – Seeland Bern, CH
Kabeljau – Nordatlantik
Lamm – Irland
Garnelen – Pazifik See
Ente – Frankreich
Irish sausages, rashers, black & white pudding – Schwein aus Waterford, Irland
Kitchen open:
Monday – Thursday 17.30-22.00
Friday 11.30-14.00 / 17.30-22.00
Saturday 12.00-22.00
Sunday 12.00-21.00
All day Irish Breakfast
Every Saturday/Sunday!
Irish Sausage, Rasher, Black & White pudding
Served with Fried Egg, Heinz Beans, Grilled Tomato, Mushroom & Toast
CHF27.00